Our Armagnacs
Since 
1899
For five generations, our family-run business has been producing artisanal Armagnacs in the heart of the Gers, between Bas-Armagnac and Ténarèze.
Our range includes blends, vintage Armagnacs and original creations such as our Armagnac liqueurs, fruit preserved in Armagnac and Floc de Gascogne.
Armagnac blends
What is a blend?
Blending, at the heart of our expertise, is a quest for balance achieved by combining Armagnacs of varying ages and profiles. From VSOP to 30-year-old, our range offers a progressive journey through the ages and very distinct characters.
Understanding a blend's age
The age of a blend always corresponds to the youngest Armagnac it contains. A 10-year-old XO, for example, contains only Armagnacs aged at least 10 years. It often contains older ones as well.
VSOP
A young, lively and dynamic profile that reveals all the vigour of Armagnac through its most classic aromas: fresh fruit, prunes, indulgent notes and subtle oak. A fine introduction to the house’s style.
XO
A blend of Armagnacs in which the ageing process marks a turning point, bringing greater roundness, depth and balance. A pure expression of the Armagnac terroir, in the finest Gascon tradition.
Hors d'âge
An aged Armagnac with a refined and delicate profile, marked by a lovely richness and a full-bodied texture. Its extended ageing reveals floral, elegant and smooth notes, perfect for connoisseurs of subtle, refined spirits.
20 years
A resolutely modern and indulgent Armagnac blend, characterised by notes of pastry, vanilla and a hint of sweetness. Its generous balance will appeal to lovers of Armagnac, rum and whisky alike.
30 years
A drier and woody profile, with spicy and peppery notes. A traditional expression of Armagnac, with a robust structure and plenty of character, for those who appreciate authentic, powerful flavours.
Vintage Armagnacs
What is a vintage?
A vintage Armagnac is made from grapes harvested in a single year. Unlike a blend, it expresses the unique character of a year, shaped by the weather, the terroir and the ageing process.
Our collection
Through a wide range of aromas, let each vintage of Armagnac tell its own story… From 2006 to 1900, more than 70 vintages of Armagnac are continuing to age in our cellars.
If you are looking for a specific year or have a particular request, please do not hesitate to contact us.
To celebrate 2026, discover our 1976, 1986, 1996 and 2006 vintage Armagnacs this year, which take centre stage in our selection.
The Heritage Collection brings together four remarkable vintage Armagnacs, selected for their uniqueness and character. Presented as a numbered series and in cask-strength form, this collection celebrates the Armagnac tradition in Gascony through rare, artisanal cuvées.
2013
Rated 93/100 by Terre de Vins: “A silky, well-balanced, rich Armagnac”.
1983
A rare, unique and astonishing vintage. One of the treasures of our cellar.
2002
A lively, well-structured vintage, both vibrant and deeply expressive.
1980
An elegant, floral and delicate vintage, refined by long ageing.
Produced in limited quantities, each vintage in the Heritage Collection undergoes a rigorous, artisanal selection process and is intended for both enthusiasts and professionals seeking rare Armagnacs with distinctive profiles.
What is A Cask-strength Armagnac?
A cask-strength Armagnac is bottled without dilution, directly at its natural alcohol content as it leaves the cask. Rarer, more intense, and more true to its aging process, it offers a pure expression of the Armagnac and its terroir.
FRUITS IN
ARMAGNAC
Our Armagnac-soaked fruits combine the rich flavor of the fruit with the bold character of a young Armagnac. Made according to a family recipe that has remained unchanged for over 50 years. Perfect for enjoying at the end of a meal or as a gourmet accompaniment.
Agen dried-prunes, raspberries, morello cherries, mirabelle plums, reine-claude plums, apricots, Corsican clementines, mixed fruit, figs, blackberries, blueberries, pears, chestnuts, “vieux-garçon” jam.
LIQUEURS with ARMAGNAC
The perfect balance between the fruit’s aroma and the character of Armagnac, with a smooth finish. From a family recipe that has remained unchanged for over 50 years, our artisanal liqueurs offer a fresh take on Armagnac, blending tradition and creativity.
Apricot, blackcurrant, cherry, raspberry, blackberry, blueberry, hazelnut, orange, pear, rosemary, elderberry, vanilla.
Whats is a Liqueur?
A liqueur is made by combining alcohol and sugar; fruit, herbs, flowers, or spices may be added to bring out its flavors.
FLOC DE
GASCOGNE
An authentic nectar, created by blending partially fermented grape juice with a young Armagnac, offering freshness, smoothness, and flavor, in keeping with the finest gascon tradition. Rediscover it as an aperitif to enjoy its wide range of fruity aromas.
BLANCHE d'ARMAGNAC
All the character of Armagnac, revealed straight from the still. For cocktail lovers—or simply those who are curious—this young, unaged Armagnac will surprise you with the intensity of its fruity aromas.
Professionals
For wine merchants, restaurateurs, and importers, our company offers a complete range of Armagnacs, vintage Armagnacs, artisanal liqueurs, and original creations, with a flexible approach tailored to the needs of each market.
Contact us
Our online shop is currently available for deliveries within France. For international enquiries, please contact us.